Pantan Musara*

$20.14 - $33.26 / Pound

Origin: Aceh, Sumatra
Variety: Gayo 1, Gayo 2, Catimor, Abyssinia

Tasting Notes:

Cocoa, Floral, Berries

Out of stock



This coffee comes from a small mill in the Pegasing district of Takengon, in Sumatra’s coffee-famous Aceh region. The mill serves several small coffee producers within the Pantan Musara villages; several years ago, these producers were dislocated from their homes and land because of a natural disaster, and they have rebuilt their lives and farms with a new focus on coffee. Unlike the vast majority of other Sumatran coffee receiving and processing centers, this mill is producing Washed coffees, as well as Naturals such as this offering.

Coffee is delivered to the mill by producers in the area, and only fresh red cherries will be purchased. Naturals are spread into a drying house or on raised tables to dry. The cup is sweet with tangy, winey fruit acidity, cocoa, chocolate, floral and berry flavors. Clean and delicious, as a Sumatran coffee can be when handled with intention.


*This is a natural / dry processed coffee.